Sapsuckers

no rezzies / first come, first served / just come on down

(631) 683-4945

– Kitchen Hours –

Tuesday to Thursday 12 p.m. to 9:30 p.m. / Friday & Saturday 12 pm to 10:30 p.m.

Sunday 12 p.m. to 8:30 p.m. / Closed Mondays

“A pub with a pedigree”

— The New York Times